How to Make Cheese Omelette

Ingredients

• 2 eggs
• About 2 tablespoons of milk
• Pepper (optional)
• Salt (optional)
• Shredded cheese (amount depends on your tastes)
• Medium sized pan/skillet

Steps

1. Gather your ingredients. This is pretty straightforward.
   
   
2. Mix in a bowl the eggs, milk, and if you want, a dash of pepper or salt.
   
   
3. Butter your pan/skillet on heat.
   
   
4. Pour the egg mix onto your pan/skillet.
   
   
5. 5
   As the top sets, run your spatula around the sides and lift the top slightly to let the uncooked portion flow under it.
   
   
6. If you want, put some shredded cheese in the mix itself for maximum cheesiness.
   
   
7. 
   
   Let the omelet cook until set, but still shiny.
   
   
8. Remove from heat.
   
   
9. Sprinkle as much cheese as you want down the middle of the omelet.
   
   
10. Fold the omelet in half and put it onto a plate.
    
     
    

    Tips

    • Don't be afraid to experiment! Mix and match topping and filling to expand on this simple omelet.

    
    source :  http://www.wikihow.com/Make-a-Cheese-Omelette